Lake Tahoe Catering Menu

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Tahoe Continental – $13.00/person

  • Assorted House-made Muffins / Croissants / Pastries
  • Specialty Jams / Butters
  • Farmers Market Fruit Platter
  • Alpen Sierra Coffee
  • Fresh Orange Juice / Fresh Grapefruit Juice

The Bonanza – $23.50/person

  • Vegetarian Quiche / Quiche Lorraine
  • Grilled Chicken Basil Sausages
  • Home-fried Potatoes
  • Seasonal Fresh Fruit Salad
  • House-made Blueberry and Apple Muffins
  • Bagels / Cream Cheese / Specialty Jams / Butter
  • Coffee – Alpen Sierra Regular & Decaf / Davidson Tea Service
  • Orange Juice

Sierra Peaks – $36.50/person

  • Quiche Lorraine / Vegetarian Quiche
  • Smoked Salmon Platter / Tomato / Sliced Red Onion / Cream Cheese / Bagels
  • Sliced Oven Roasted Turkey & Eye of the Round Platter
  • Sliced Swiss / Cheddar / Provolone Platter w/ Assorted Mini Rolls
  • Mixed Berry French Toast Souffle / Vermont Maple Syrup
  • Oven Roasted Red Potatoes
  • Blanched Asparagus / Pistachio Balsamic Vinaigrette
  • Farmers Market Fruit Platter
  • Assorted House-made Croissants / Banana Nut Breads / Bagels / Specialty Jams / Butters
  • Chocolate Dipped Strawberries, Belgian Truffle Brownies, Margaret’s Perfect Lemon Bars
  • Fresh Orange Juice, House Blend Coffee, Assorted Sodas, Waters

Pyramid Peak – $14.50/person

Assorted Sandwiches: Oven Roasted Turkey /Roast Beef, Baked Ham /Vegetarian
Choice of Two Salads: Dijon Potato / Japanese Slaw / Fruit Salad
Assorted Pastry Bites: Belgian Truffle Brownies / Lemon Bars
or
Mini Cookies: Chocolate Chip / Peanut Butter / Oatmeal Raisin

Brown Baggin’ It – $14.75/person

Deli Sandwich (your choice), includes cheese
Potato Chips – BBQ or Regular
Choice of one beverage: Water / Ice Tea / Coke / Diet Coke
Chocolate Chip or Peanut Butter Cookie

Vikingsholm – $19.50/person

Pancetta, Heirloom Tomatoes, Mozzarella Buffala, Arugula Sandwich with Sea Salt & Olive Oil Drizzled on a Toasted Ciabatta Roll
Italian Pasta Salad
Fresh Fruit Salad & Mixed Berries
Chocolate Dipped Strawberries

Taylor Creek – $22.25/person

  • Crab Cakes / Lemon Aioli
  • Currant Pinenut Meatballs / Hot & Sour Sauce
  • Chicken Basil Sausage Bites / Mustard Medley
  • Baked Brie Wrapped in Filo / Raspberry Jalapeno Ambrosia / French Baguette
  • Fresh Vegetable Crudite / Two Dips
  • Warm Artichoke-Parmesan / Crostini Cubes
  • Roquefort Grapes

Emerald Bay – $32.00/person

  • Jumbo Prawns / Cocktail Sauce
  • Assorted Hawaiin Roll Sandwiches:
    • Oven-Roasted Turkey / Cranberry Chutney
    • Roast Beef / Roasted Red Tomatoes / Horseradish Mayo
    • Vegetarian / Roasted Red Pepper Mayo
  • Chicken Satay / Spicy Peanut Sauce
  • Bacon Wrapped Dates
  • Endive Spears / Granny Smith Apples / Goat Chevre / Candied Pecans
  • Imported Cheese Platter / Dried Fruits, Nuts, Honeys & Jams / Breads & Crackers
  • Vegetarian Spring Rolls / Raspberry Jalapeno Dipping Sauce

Valhalla – $30.00/person

  • Coconut Shrimp / Coconut Chili Dipping Sauce
  • Chicken Satay / Peanut Sauce
  • Hoisin Beef & Scallion Rolls
  • Imported & Domestic Cheese Display / Crackers & Breads / D’affinois / Dried Cranberries / Sea Salt Almonds / Goats Cheese / Fig Jam / Humboldt Fog / Drizzled Lavender Honey
  • Vegetarian Spring Rolls / Raspberry Jalapeno Ambrosia
  • Fresh Vegetable Crudites / Two Dips
  • Strawberry & Grapes / Creme Fraiche

Tahoe Summer – $28.00/person

  • BBQ Pulled Pork Sandwiches
  • BBQ Chicken and Veggie Kabobs
  • Black Beans w/ Cilantro and Fresh Lime
  • Summer Potato Salad (vinaigrette)
  • Tomato Cucumber Basil Salad
  • All American Slaw
  • Fresh Strawberries and Watermelon Slices

Fallen Leaf Lake – $36.00/person

  • Grilled Marinated Tri-Tip / Horseradish Cream Sauce
  • Chicken Basil Sausages / Sweet and Hot Mendocino Mustard
  • Baked Polenta / Bright Tomato Dofino Fondue Sauce
  • Farmers Market Heirloom Tomatoes Salad / Mozzarella Buffala / Fresh Basil / Sea Salt
  • Blanched Asparagus / Pistachio Balsamic Vinaigrette
  • Mixed Exotic Green Salad / Fresh Strawberries / Goat Chevre / Toasted Sunflower Seeds / Raspberry Vinaigrette
  • Crusty French Bread / Butter

We can serve any menu as a Buffet or Plated Dinner. And all menu’s are appropriate for a Wedding.

Mediterranean – $24.00/person

  • Mediterranean Chicken / Roasted Tomatoes / Artichoke Hearts / Capers / Kalamata Olives
  • Greek Orzo Salad / Cucumber, Mint, Kalamata Olives, Lemon Vinaigrette
  • Cold Marinated Roasted Balsamic Vegetables
  • Romaine & Butter Leaf Lettuce / Feta / Artichoke Hearts / Toasted Pecans / French Vinaigrette
  • Sourdough Baguette w/ Butter

Provençal – $34.00/person

  • Grilled Salmon w/ Lemon Dill Butter
  • Chicken Marbella
  • Vegetarian Orzo / Spinach / Roasted Shallots / Roasted Garlic / Roasted Red Peppers
  • Rosemary Roasted New Potatoes
  • Grilled Balsamic Marinated Vegetable
  • Romaine, Spinach and Watercress Salad / Sugared Walnuts / Grilled Asian Pears / Crumbled Ader Kase / Walnut Pear Vinaigrette
  • Whole Grain Bread / Butter

South Of The Sierras – $29.00/person

  • Tomatillo Cheese Enchiladas
  • Cilantro Lime Black Beans
  • Mexican Rice
  • Sliced Melon and Lime Platter
  • Housemade Tortilla Chips
  • Taco Bar:
  • Shredded Chicken / Marinated Carne Asada
  • Flour / Corn Tortillas
  • Guacamole / Sour Cream / Cilantro / Crumbled Queso / Shredded Lettuce / Salsa Fresca

“Featured Wedding Menu – $42.00/person”

  • Grilled Marinated Tri-Tip / Horseradish Cream Sauce
  • Grilled Salmon / Lemon Dill Butter
  • Rosemary Roasted Red Potatoes
  • Balsamic Marinated Grilled Vegetables
  • Mini Heirloom Pear Tomatoes / Cracked Pink Peppercorns / Basil Vinaigrette
  • Mixed Exotic Greens / Toasted Pine Nuts / Balsamic Vinaigrette
  • Assorted Artisan Breads / Butter

Cave Rock – $48.00/person

  • Carved Beef Tenderloin / Cabernet Demi-Glace
  • Chicken Marsala
  • Scalloped Potatoes
  • Blanched Asparagus / Pistachio Balsamic Vinaigrette
  • Heirloom Pear Tomaotes / Pink Peppercorns / Basil / Olive Oil / Sea Salt
  • Romaine Lettuce Wedges / Crumbled Blue / Sugared Walnuts / Ranch Dressing