The Cork & More’s
2016 Thanksgiving Dinners To-Go
Ask for the Deli!
Carmel Valley Oak Smoked BBQ’d Turkey w/ Madeira Giblet Gravy
Rustic Bread Stuffing w/ Savory Herb, Onion and Italian Sausage
Cranberry Chutney or Cranberry Sauce
Garlicky Yukon Gold Mashed Potatoes
Sautéed Green Beans with Shallots
Roasted Cinnamon Brussel Sprouts & Butternut Squash
Sweet Hawaiian Rolls
Choice of Pumpkin Pie or Pecan Pie
1 – 4 guests Dark and white meat slices/small pie $42/person
4 – 6 guests 12# Turkey with your choice of pie $250.00
6 – 8 guests 18# Turkey with your choice of 2 pies $330.00
8 – 10 guests 20#Turkey with your choice 2 pies $390.00
12 – 15# BBQ’d Turkey & Stuffing ONLY $90.00
18 – 24# BBQ’d Turkey & Stuffing ONLY $110.00
*$42/person for additional guests
*Substitutions available – please inquire for more information
*We BBQ all our turkeys, so reservations are limited on Thanksgiving Day
*Please call early to book your Thanksgiving Dinner, and schedule a pick-up time. We have Wednesday and Thursday pick-up’s available.
*Call for individual pie orders, space is limited.